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7 Easter Food Recipes To Keep The Belly Fond As You Celebrate

7 Easter Food Recipes To Keep The Belly Fond As You Celebrate

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F

ood is life. An occasion without a few chops screams boring. Your coming Easter celebrations should be far from boring, and a trusted way to achieve this is with good food. Whether you opt for a hearty dish or finger-licking pastry, the uniting thread should be the desire to bring the family together as you celebrate the resurrection of Christ (or the kids debate who’s the best-looking bunny). In a bid to keep your bellies full and your hearts light this season, we’ve curated this list of the best Easter food ideas that are sure to impress you and the guests.

Check out these Easter food ideas to enjoy this season…

#1. Seafood jollof rice

Ah, this traditional African dish has sparked many a debate about its origin and which country cooks it best. Nonetheless, jollof rice has traveled far and wide and will make a great addition to your Easter menu. There are numerous interpretations of this meal, but our current favorite can be found in the video above. You’re sure to love it, especially if you have an appetite for seafood.

#2. Roast leg of lamb

This is a classic Easter main dish that’s sure to come with all the goodness and juiciness of lamb. Marinate with garlic, throw in rosemary and lemon juice for some oomph, and roast to perfection. Serve with roasted vegetables for a hearty meal.

#3. Deviled eggs

What screams Easter more than eggs? Hard-boiled eggs filled with a creamy, tangy filling made with mayonnaise, mustard, and paprika. They make a delicious appetizer or side dish for Easter brunch or dinner.

#4. Hot cross buns

Sweet, spiced buns splattered with raisins or currants and marked with a cross on top are some of the most perfect Easter food ideas. Traditionally eaten on Good Friday, they’re great for Easter breakfast or brunch.

#5. Scalloped potatoes

Layers of thinly sliced potatoes baked in a creamy sauce with cheese and herbs. This comforting side dish pairs well with ham or lamb.

#6. Spring pea salad

A fresh and vibrant salad made with peas, mint, feta cheese, and a lemon vinaigrette. It’s a light and refreshing side dish that celebrates all the flavors of spring.

#7. Carrot cake

Easter is for bunnies, and bunnies love carrots. At least, I think! A moist and flavorful cake made with grated carrots, spices, and nuts, topped with cream cheese frosting is a great way to satisfy your palate this Easter. It’s a classic Easter dessert that’s sure to impress. The cake is filling and a good sport on days you would rather lean towards desserts.

These Easter food ideas are simple and easy to make, giving you enough time to indulge in other activities as you celebrate the resurrection of Christ, and bond with your loved ones. Happy Easter!

Featured image: VeselovaElena/iStock


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